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Savory Sweet Spoon

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Vietnamese Recipes

Dipping a spring roll into a bowl of peanut sauce topped with crushed peanuts and sriracha.

Vietnamese Peanut Sauce

Bowl of crab and tomato noodle soup with toppings and garnishes.

Bún Riêu (Vietnamese Crab Noodle Soup)

Plate of morning glory stir fried with garlic surrounded by bowls of rice and a pair of chopsticks.

Rau Muống (Stir Fried Water Spinach)

Two bowls of che chuoi topped with crushed peanuts and sesame seeds.

Chè Chuối (Vietnamese Banana Coconut Tapioca Pudding)

Vietnamese shrimp toasts on a baking tray.

Vietnamese Shrimp Toast (Bánh Mì Nướng Tôm)

Serving bowl of Vietnamese Fried Rice (Com Chien)

Vietnamese Fried Rice (Cơm Chiên)

Slice of flan with spoon drizzling caramel on top.

Bánh Flan (Vietnamese Flan Creme Caramel)

Three dessert glass cups of che ba mau topped with coconut cream sauce and crushed ice.

Chè Ba Màu (Vietnamese Three Color Dessert)

Two cups of Che Thai with a creamer pitcher pouring coconut milk sauce in.

Chè Thái (Vietnamese Fruit Cocktail)

pot of thit kho with two bowls of rice and a side plate of green vegetables.

Thịt Kho (Vietnamese Braised Pork and Eggs)

5 different types of rice noodles on a marble surface. There's thin vermicelli, thick vermicelli, fresh rice noodles (pho), dried medium flat rice noodles, and dried extra large flat rice noodles.

How To Cook Rice Noodles

top down of three banh mi thit nuong with grilled pork, pickled vegetables, cucumbers, cilantro and sliced jalapeños.

Bánh Mì Thịt Nướng (Grilled Pork Sandwich)

bowl of bun thit nuong with vermicelli noodles, fresh and pickled veggies, grilled pork and crushed peanuts. Side of nuoc cham and skewered grilled pork.

Bún Thịt Nướng (Vietnamese Grilled Pork Noodles)

Large glass bowl of nuoc cham with minced garlic, and sliced red and green Thai chili peppers floating in it.

Nước Mắm (Vietnamese Fish Sauce Recipe)

Rows of baked Pate Chaud on a tray.

Pâté Chaud (Bánh Patê Sô / Vietnamese Meat Pastries)

Bowl of instant pot pho topped with slices of rare beef, lime wedge, bean sprouts, sliced jalapeños and Thai basil. Surrounded by chopsticks, soup spoon, pho herbs, Hoisin sauce and Sriracha.

Instant Pot Pho

A plate of banh xeo surrounded by fish sauce dipping sauce, lettuce, mint, basil, lime, Thai chili peppers, pickled carrots and daikon,.

Bánh Xèo (Savory Vietnamese Crepes)

Bowl of pho tai with pho noodles, thinly sliced beef, Thai basil, cilantro, bean sprouts, sliced red chili. Surrounded by hoisin sauce, sriracha, lime wedges, other pho toppings, chopsticks and a soup spoon.

Phở Tái (Beef Pho)

stacks on cha gio on a serving plate with a side dipping bowl of nuoc cham.

Chả Giò (Vietnamese Egg Rolls)

six Vietnamese banh mi baguettes stacked on white parchment paper.

Vietnamese Baguette (Banh Mi Bread)

Close up of banh khot with shrimp and scallion oil on top

Bánh Khọt (Vietnamese Mini Savory Pancakes)

Pickled carrots and daikon in a glass bowl.

Vietnamese Pickled Carrots and Daikon (Đồ Chua)

A plate of bot chien with pickled carrots and daikon on top and dipping sauce on the side.

Bánh Bột Chiên (Vietnamese Fried Rice Flour Cake)

Two glass bowls of candol (che banh lot) topped with a coconut cream sauce.

Cendol (Chè Bánh Lọt)

A plate of flat wide noodles (hu tieu) with beef and Chinese broccoli (gai lan).

Hủ Tiếu Xào (Vietnamese Stir Fried Flat Noodles with Beef)

Xiu mai on a plate with sides of sliced bread.

Xíu Mại (Vietnamese Meatballs)

Mi Xao Gion (Pan fried noodles) with shrimp, scallops, and vegetables on a plate.

Mì Xào Giòn (Crispy Pan Fried Noodles)

spoonful of vietnamese caramel sauce (nuoc mau)

Vietnamese Caramel Sauce (Nước Màu)

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Hi, I'm Quynh!  I'm a busy mom who loves sharing all the recipes I create in my kitchen! My recipes are made with busy families and young kids in mind.

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