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Vietnamese Recipes

Rows of baked Pate Chaud on a tray.

Pâté Chaud (Bánh Patê Sô / Vietnamese Meat Pastries)

A plate of bot chien with pickled carrots and daikon on top and dipping sauce on the side.

Bánh Bột Chiên (Vietnamese Fried Rice Flour Cake)

pot of thit kho with two bowls of rice and a side plate of green vegetables.

Thịt Kho (Vietnamese Braised Pork and Eggs)

Xiu mai on a plate with sides of sliced bread.

Xíu Mại (Vietnamese Meatballs)

spoonful of vietnamese caramel sauce (nuoc mau)

Vietnamese Caramel Sauce (Nước Màu)

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Hi, I'm Quynh!  I'm a busy mom who loves sharing all the recipes I create in my kitchen! My recipes are made with busy families and young kids in mind.

More about me →

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