Mississippi  Pot Roast

Instant Pot


Why you'll love this recipe:

~ fork tender roast

~ easy dinner

~ cooks in fraction of the time of traditional cooking methods

~ always a crowd pleaser!


– Beef (chuck roast) – Yellow Onion – Beef Broth – Butter – Ranch Dressing Mix – Au Jus Gravy Mix – Pepperoncini Peppers


Season both sides of the beef with ground pepper.


Turn on the Instant Pot and set it to [Sauté]. Add olive oil and sear each side for about 3 minutes, until golden brown.


Remove the beef from the Instant Pot. Add onion; cook and stir for about 2 minutes, or until onion is tender


Next, add in beef broth and deglaze by scraping the bits stuck to the bottom of the pot.


Then, layer the ingredients in. Press [Pressure Cook/ Manual] and set it to cook on High Pressure for 60-70 minutes.

Serve & Enjoy!

an easy dinner that's full of flavor!

click here for the recipe