White Chocolate Cookies

SavorySweetSpoon.com Recipe Here!

Why you'll love this recipe:

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Ingredients

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1

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2

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3

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5

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Soft & Chewy!

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White Chocolate Cookies

Matcha

Why you'll love this recipe:

Why you'll love this recipe:

~ Unique flavor fusion that stands out

Vibrant natural green hue

Well balanced treat: matcha earthy undertone with sweet white chocolate

Easy to make

Ingredients

Ingredients

– All Purpose Flour – Matcha Powder – Baking Soda – Butter – Granulated – Brown Sugar – Eggs – Vanilla Extract – White Chocolate Chips

1

In a medium bowl, whisk together flour, matcha, and baking soda until well combined.

2

In another large bowl, whisk together melted butter, granulated sugar, brown sugar, egg, and vanilla extract.

3

Gradually mix the dry ingredients with the wet ingredients. Then, fold in the white chocolate chips. Place it in the refrigerator to chill for at least 30 minutes.

5

Preheat the oven to 350°F. Use a medium size cookie scoop (about 2 tablespoons) to scoop the dough out into balls. Bake for 9-10 minutes.

Soft & Chewy!

Soft & Chewy!

Chewy interior with bursts of white chocolate in every bite ❤️

click here for the recipe

click here for the recipe